Case Studies > Tolteca Foodservice Improves Inventory Management With SAP Business One
Challenges
- Legacy system couldn't compare sales data from one year to the next or spot inventory sales trends
- No visibility made determining profitability of orders difficult in an industry with competitively low margins
- Growing inventory of 2,000 products was quickly outpacing QuickBooks’s reporting capabilities
Why
SAP Business One
- Scalable business management solution supports growth today and tomorrow
- Affordable way to manage the entire business, from accounting and financials to purchasing, inventory management, sales, and customer relationships
- Streamlines processes and offers greater insight into operations
Benefits
- Can run reports that reveal the impact of volume, cash, and customers discounts on profitability
- Remote access lets sales reps view a customer’s account to update order status without having to call
- Real-time reporting provides greater visibility into growing inventory for better customer service
Project Information
Read the Tolteca Foodservice success snapshot to find out how keeping in touch with customer demand through SAP Business One leads to even greater customer satisfaction.
Client:
Tolteca Foodservice
Location:
Norcross, Georgia, United States
Industry:
Food & Beverage
Previous System:
Quickbooks
Solution:
SAP Business One
Website:
Testimonial
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"
Vision33 is all about customer service. We've leveraged the Vision33 TOTAL Care customer programme and have access to knowledgeable and certified SAP Business One consultants who guide us. We really appreciate the orientation and training to ensure we maximise our investment in SAP Business One.
"![Maria M. Gutierrez](https://www.vision33.co.uk/hubfs/business-people-shaking-hands-1189302240-a5b90ad1cfc34e02ba0332d2ad0829a4.jpeg)
Maria M. Gutierrez
Operations Manager, Tolteca Foodservice
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